Rhwydwaith WISE :: WISE Network

Sustainable Health and Wellbeing

Exploit new business opportunities developed in collaboration with our experts to promote sustainable products that benefit gut health in humans and companion animals using plant extracts and microbial additives to manipulate microbial fermentations and developing screening platforms that combine expertise in microbial ecology and the outcomes of microbial fermentation.

Contact us

Theme lead: Jamie Newbold

Ruth Fowler

With assistance from the WISE Network project South Caernarfon Creameries have used IBERS expertise at Aberystwyth University to enable its milk supplying members to optimize their return for quality milk produced whilst at the same time maximising efficiency in the cheese manufacturing process.

Mark Beavon, Operations Director, South Caernarfon Creameries Ltd

Watch our video about the Sustainable Health and Wellbeing theme (bilingual)